Wednesday, March 2, 2011

Baked Spaghetti

*Please note, this is a comfort food, not the best for your waistline...but for sure, you will be glad you ate it!*

What you will need

1 lb of pasta...any kind, I use Angel Hair
1/2 lb jack cheese shredded
1/2 lb med-sharp cheddar shredded
2 cups spinach
1 can tomatoes
1 jar of fav pasta sauce
1/2 lb ground beef
5-6 sweet or hot Italian sausages
1 onion
2 cloves garlic

Preheat oven to 375. Mince onions and garlic, brown in a pan with ground beef. removes sausage from its casings and brown with beef, drain. In a soup pot, combine sauce, tomatoes, browned meat and spinach. Simmer until the spinach is cooked. In a baking dish combine sauce, cooked pasta, and shredded cheese making sure you save some cheese to sprinkle on top. Place in the oven for 35 min. Serve with salad and garlic bread.

No comments:

Post a Comment